Barbecued Beed Sandwich
- 4 lb. beef, roast
- 2 tbsp. Worcestershire sauce
- 2 c. water
- 1 tbsp. salt
- 1 tbsp. chili powder
- 2 tbsp. vinegar
- 1 sm. bottle ketchup
- 2 c. celery, chopped
Directions
Pour over roast. Bake in 275 to 325 degree oven for 5 hours or put into crock pot. Break apart or shred after it is cooked.


